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GG’s Dine-Out Lauderdale Menu

Available Monday – Thursday
$45 Dinner


APPETIZERSchoice of one

CHEF’S SOUP OF THE DAY
CAULIFLOWER ROAST | sweet pepper, romesco sauce, aged manchego cheese, toasted pepitas
FRIED OYSTERS ROCKEFELLER
THE WEDGE | iceberg, cherry tomato, radish, smoky bacon, blue cheese
BABY GREENS | orange-thyme vinaigrette, crispy chickpeas, hearts of palm, carrot ribbons, shaved radish, feta cheese


MAINS choice of one

LOCAL SWORDFISH | whipped potato puree, cauliflower, red peppers, hen of the wood mushrooms
RIB EYE – 16 oz grilled | crispy smashed potatoes, sautéed vegetable medley
STUFFED LOBSTER | crab and shrimp, baby carrots, haricort verts, artichokes +5 extra charge


DESSERT

Daily assortment from our pastry chef



Dine Out menu available until September 30th.
Gratuity of 20% will be added to parties of 5 or more.
Menu items, prices and promotions are subject to change without notice.

Hours of Operation

Monday – Thursday 11am – 10pm
Friday 11am – 11pm
Saturday 10:30am – 11pm
Sunday 10:30am – 10pm

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